Our new and exciting World ­Traveller lunchtime menu range

St Hilda’s has launched a new and exciting ‘World Traveller’ menu range aimed at making lunchtime more exciting, interesting and varied. With its focus on experiencing food from around the world, we are cooking more dishes from scratch and increasing choice. We have also introduced an enticing new range of sandwiches, wraps and baguettes that are already being well received. The new menus will be trialled over the next six weeks, ahead of their more established introduction at the start of the autumn term in September.

Please click here to view the three weekly menu cycle. Please note that these menus may be subject to change.

In addition, we are returning to the use of ceramic crockery and metal knives, forks and spoons, in order to reduce the amount of disposal plastics potentially finding its way into the environment and adding to the problem of plastics pollution.